When you're the president of the United States, only the best pizza will do - even if that means flying a chef 860 miles.Tell him I said hello.
Chris Sommers, 33, jetted into Washington from St Louis, Missouri, on Thursday with a suitcase of dough, cheese and pans to to prepare food for the Obamas and their staff.
He had apparently been handpicked after the President had tasted his pizzas on the campaign trail last autumn.
'It's surreal, it's a huge honour,' said Mr Sommers, who owns Pi restaurant in St Louis.
'It will be a casual lunch and hopefully we'll have a chance to say hello to the president.'
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